Red wine 2023
Description (grapes) :
Grenache: 75%
Cinsault: 25%
Vines 40 and 32 years old. Yield 30hl/ha
Hand-harvested, in crates and at night.
Minimal destemming and sorting, fermentation in crude concrete tulip vats and 5 months' ageing in stainless steel vats, oak barrels and sandstone eggs.
Maison des vins Commentaries:
Robe: Ruby
Nose: Notes of red berries, blackcurrants, blackberries, hints of garrigue
Palate: Expressive and greedy, fruity nuance, fine tannins.
Food & wine pairing: Charcuterie, brioche sausage, rack of lamb with herbs