Description (grapes):
Grenache: 22%
Cinsault: 18%
Syrah: 33%
Carignan: 27%
Maison des vins Commentaries:
Robe: Salmon
Nose: Fruity and pleasant citrus notes
Palate: Complex and intense, with notes of citrus and exotic fruit.
Food & wine pairing: Duck breast with orange sauce